Autore: Fausto Pitzalis

In a glass or stainless bowl ( do not use aluminum or other metal), add all the marinade ingredients along…

Grease and line and 8-inch round baking pan/pans Preheat oven at 160 C / 320 F Sift together the flour,…

Pat dry the chicken and place it on a paper hand towel. This makes it easier to handle, and, the…

Preheat the oven at 210 °C or 425 °F. Dry – Clean and pat dry the chicken on all sides…

Preheat the oven at 325 °F/ 165 °C/ Gas Mark 3. Grease and line 3×7 inch round cake pans or…

Preheat oven to 325°F / 165°C/ Gas Mark 3. Butter and flour a 6-cup Bundt Pan. You can also use…

Place room temperature milk in a mason jar. Add lemon juice or vinegar. Close the lid and give it a…

Clean, skin, wash and pat dry the chicken legs. Season with salt and pepper. Set aside. Tip – Too much…

Place almond meal and powdered sugar in a food processor. Sift it and discard any big or remains that does…

Preheat the oven to 210° C or 425 °F. In the Dutch oven add the veggies – shallots, carrots, celery,…

Place a saucepan with 2-inches of water on medium heat. You will need 3 heat-proof bowls that can be set…

Preheat the oven at 200 C/ 400 F. Keep puff pastry chilled in the refrigerator at all times In a…