Autore: Fausto Pitzalis

Season flour with salt, pepper, and paprika Coat fish on all sides with flour Add one tablespoon of oil in…

Preheat oven to 170 C / 340 F Grease and line a loaf pan or a 7 round cake pans…

Using a chef’s knife and sturdy cutting board, cut the lamb into 2-inch cubes. Pat dry to remove any excess…

In a bowl, cream butter and sugar for just a minute until well combined. Add the vanilla, salt and egg…

Combine vanilla, egg and sour cream – set aside In a food processor pulse flour, sugar, and salt to combine…

In a non-stick pan over low heat. Add 2 tbsp Ghee or butter and saute the nuts and fruits. You…

Preheat the oven to 160 C / 320 F. Sift flour with salt, baking powder, and baking soda. Set aside.…

Boil the pasta in salted water until al dente In a skillet or cast-iron pan saute the lamb for 2…

Roll the dough into a long rectangle about 8 x 20-inches Cut off edges at all four sides. This will…

Preheat oven to 160 C/ 320 F Prepare an 8-inch baking pan – grease and line with baking paper Mash…

Preheat your oven to 325°F/165°C/ Gas Mark 3 Grease and line the baking pan you plan to use for your…

Preheat the oven to 325 °F / 170 °C / Gas Mark 3. Line a muffin pan with cupcake liners…