Categoria: Ricette Internazionali

Preheat the oven at 350°F / 177°C / Gas Mark 4. Sift together the flour and salt (as well as…

In the bowl, combine the flour and spices – cloves, cinnamon, ginger, nutmeg, and salt. in the bowl of a…

If using basmati or Asian rice it’s best to wash and soak for 30 mins before cooking. Drain and set…

Preheat oven 170 C /340 F. Whisk flour, cocoa, and salt in a bowl. Melt butter and chocolate in the…

Split peas – Sort and wash the split peas. Drain and set aside. Pro tip – time permitting soak the…

Use a sharp utility knife and split the plum in half, remove seed and cut each half into 4 to…

Place two small ceramic plates in the freezer so we can use these to test the jam later. Alternatively, you…

Make the roux – In a saucepan, combine sugar, flour, salt, and milk. Place over medium-low heat stirring constantly.Pro tip…

Preheat the oven to 375°F / 190°C/ Gas Mark 5 Crumble – In the bowl of a food processor, add…

Yeast – In a bowl of a stand mixer with the hook attachment, combine warm milk, sugar, and instant dry…

Preheat the oven to 160 C/320 F. Grease and line three 6 inch round baking pans or 2 x 7-inch…

Soak the bamboo skewers in water for 30 minutes at least.Pro tip – Soaking the skewers in water will prevent…